បុគ្គលិកផ្នែកសេវាកម្ម (Service Staff)

Job Description

[Requirements]

• English: Basic
• Experience: Open to No experience
• Education: High school and above
• Age: Open
• Gender: Open

[Responsibilities]

• To Help with kitchen work
• Welcome and Greeting to customers
• To take order
• To deliver food
• To keep clean the restaurant
• Other tasks assigned by management 

[Working Hour/day]

• Working Day: Monday to Sunday (1 day off/week)
• Working Hour: 12:00pm to 22:00pm (2 Hours break time)

[Allowance & Benefits]

• Commission (depends on performance)
• Transport Allowance: Include in basic salary
• Food Allowance: Include in basic salary
• Attendance Allowance: Include in basic salary
• OT pay: Yes (but not so many overtime)
• Annual Leave: 18 days
• NSSF: Yes
• Seniority Payment: Yes (Yearly allowance)